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Eating well in sustainable way more important during pandemic: Study

Aug 08, 2020

New Delhi, Aug 09 (ANI): In the midst of a global pandemic, eating well in a sustainable way is more important now than ever, suggest experts from Flinders University, Australia.'Eating local' and growing your own fruit and vegetables can save money, provide families and local producers with vital income -- and also improve health and immunity."The COVID-19 pandemic provides many good reasons to eat in healthier and more sustainable ways," says Flinders University researcher Associate Professor Kaye Mehta. "Gardening or being part of a community gardening or local food swap group lifts social connection, reduces...